This class has been Cancelled!
Farfalle with Pesto and Toasted Pine Nuts
Penne with Sun Dried Tomato Blush Sauce
Spaghetti with Pancetta, Grape Tomato, and Caramelized Onion
Rigatoni with Boursin Bechamel and Roasted Mushrooms
Ice Water, Fresh Brewed Iced Tea and Fresh Brewed Coffee will also be served.
Instructed by Chef LaPorta
For Reservations Call (717) 737-5026
NOTE: Once classes have been paid for there are No Refunds, No Credits, and No Transfers