Wild Game cooking class

Culinary Cooking Class
November 6, 2019 @ 6:00 pm – 9:00 pm
Cornerstone Culinary Kitchen
2133 Market Street
Camp Hill, PA 17011
$85.00 per person
Sue Pera
(717) 909-6854
Wild Game cooking class @ Cornerstone Culinary Kitchen | Camp Hill | Pennsylvania | United States

Pan Seared Duck Breast with Cherry Sauce
Venison Medallions with Blackberry Pan Sauce and Roasted Potatoes
Wild Boar Shank Osso Bucco
Braised Rabbit with Caramelized Onion
Panko Crusted Crispy Frog Legs with Spicy Garlic Lemon Sauce

Ice Water, Fresh Brewed Iced Tea and Fresh Brewed Coffee will also be served.

Instructed by Chef LaPorta

For Reservations Call Sue at (717) 737-5026 or Email cateredbycornerstone@gmail.com
NOTE: Once classes have been paid for there are No Refunds, No Credits, and No Transfers

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Upcoming Classes with Availability
Thu, November 14th, 6:00pm
Thanksgiving Essentials

Wed, November 20th, 6:00pm
Hearty Hors d’Oeuvres

Thu, December 5th, 6:00pm
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Wed, December 11th, 6:00pm
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